If you'd like to find out more about the services we offer and our catering we'd be delighted to hear from you and are always happy to help with the offer of friendly advice and suggestions.
Please use the contact form below or give us a call. We'll aim to get back to you as quickly as we can. We tend to be quite busy over weekends so we aim return calls or messages during the week.
We are of course more than happy to welcome you to our catering unit near Hassocks for some tastings to get an idea of what we can provide. Below we have some frequently asked questions for some of the basics of our services.
Please help us with your enquiry as much as possible with the following
DATE OF FUNCTION OR APPROX DATE
NUMBER OF GUESTS APPROX
LOCATION OF FUNCTION
PACKAGES INTERESTED IN
PLEASE HAVE A QUICK READ THROUGH OUR FAQ BELOW BEFORE SENDING ( GUIDE ONLY )
We accept card payments over the phone or onsite where applicable
Call us on 07933083480 Mon-Fri 9am-4pm
Frequently asked Questions
Hopefully these answers might line up with some of the questions you may have.
When do I need to pay my invoice?
We will invoice you approx 2 weeks before the date of your event. This is because numbers may change, menu choices may change.
How much does a pig feed, how do you cook them and whats included in the packages
We have been catering for all types of functions for ten years and have done 100s of hog roasts. We are highly qualified chefs. We often get asked how much does a pig feed. Like any business or foods business be it restaurant, or caterers like us, we bring / cook the amount we know is required for your event. This can be whole half pigs to whole pigs. Depending on your numbers We always ensure there's plenty of meat, that's the whole concept of having a hog roast. We also get asked what's included in the packages. Again like any menu what's included is what's in the packages you choose, unless you wanted to add foods on. We do have some fantastic veggie and vegan options and cater for all dietary requirements. We do not spit roast our pigs. Our method is to slow roast the meat for many hours in its own jucies rather than spinning open and often being undercooked.
How long will you be on site and do you need to be there in advance
This is dependant on the scale/size of the function. Generally, for standard parties/Weddings we will arrive on site 3/4 hours before and will remain until we've fully cleared away.
How long is the hog cooked for?
We have a great reputation for the way our meat tastes because we know the longer its cooked for the better so it needs long slow cooking. We like to ensure this is done for at least 8 to 10 hours. Depending on your event we might start this off site with the Hog continuing to cook in its whole form at your venue.
Are you VAT registered?
Yes we are.
Do you provide staff and people to help serve or do we need to sort that?
We can provide professional, uniformed and polite waitressing staff for £18.50ph. This can be added on to any package to serve and assist your day. With our experience catering at outside and inside events both large and small in numbers we are able to offer you advice as to how many staff might be needed.
Do you provide crockery, utensils and plates?
We use a very reliable and professional hire company in Hove called Hire All. We don't play the middle man in this and will simply advise and support you with this in terms of what you might need. We do have a basic range of paper plates and disposable cutlery as well as a bamboo range which is very popular for garden parties, weddings and BBQ events.
Do you just cater for Hog Roasts?
Not at all, We are really good at them but we've got a really talented team of chefs who are trained to really high standards. If you need fine dining or a delicious sit down meal with different meat options, fish options or vegetarian options we can put together a wonderful menu for you. We cater at all sorts of events so have a wide range of delicious ideas for your guests. Click here to find out more.
We just wanted to send you a huge thank you for all you did on and for our wedding on Saturday.
Your food was absolutely delicious, your staff were so kind and helpful and you were just so fabulous in the planning ahead of the day. Thank you so so much for all that you and your team did, we’re very grateful and we hope the pack down was easy and uneventful for you!!
Love & blessings Liz and David